Golden Shrimp Dumpling Bahan isi :- Daging udang 600 gram — Bengkuang 50 gram — Daun ketumbar cincang 20 gram — Wortel 50 gram — Potato starch/tapioka 12 gram – Kulit Dumpling :- Tepugn Tang Min 400 gram — Air 200 ml — Potato starch/tapioka 100 gram — Garam secukupnya — Wortel 1 buah, masak hingga matang -Bumbu :- Garam 7,5 gram — Kaldu ayam bubuk 7.5 gram — Gula 22 gram — Merica bubuk

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